Green Initiatives
We’re passionate about the earth and do everything we can to keep it beautiful and colorful. Here’s how our Green Program is dedicated to making a difference:
- Serve fresh, seasonal ingredients from our rooftop garden and local farms and vendors
- Feature all-natural meats and sustainable seafood
- State of the art water purification system
- Recycle
- Use Green Seal Certified nontoxic cleaning products
- Support 14+ local farms
Local, Organic, Sustainable Ingredients
We use seasonal, local produce. We support the Green City Market and have relationships with farms and vendors including:
-
Genesis Growers
- Three Sisters Garden
- Mick Klug
- Maple Creek Farm
- Dietzler Farm
- Niman Ranch
- City Farm
- Nichols Farm
- Green Acres
- Seedling
- Prairie Pure Cheese
- Uplands Cheese
- Roelli Cheese
Rooftop Garden
Our Rooftop Garden was planted in 2008 and has been expanded every year since. Currently, we’re growing:
- Heirloom peppers
- Ghost peppers
- Chiles
- Cucumbers
- Tomatoes
- Herbs
- Cumin
- Lettuce





